Ⅰ 求製作蛋糕的過程（用英語寫）！！
1.
Whether you plan to make a cake from scratch or from a boxed mix, start by reading the ingredient list and directions. Make sure you have every ingredient on hand before you begin. Cakes can fail miserably if key ingredients are left out and you won』t have time to run for missing items once you begin.
2.
Get out the proper sized pan(s) and prepare them to keep the cake from sticking. Rub the inside of the pan with butter or vegetable shortening (Crisco) using a paper towel, then add a tablespoon or two of flour and shake it around to lightly coat the inside. Dump out any excess flour and set the pan aside.
3.
Preheat your oven to the required temperature from the recipe.
4.
Follow your recipe step by step, measuring ingredients as accurately as possible and adding them in the order specified. Most cake recipes begin by combining dry ingredients like flour, cocoa and baking powder, then adding wet ingredients like eggs, milk and oil.
5.
Mix the cake batter as specified on the recipe, stopping occasionally to scrape down the sides of the bowl with a rubber spatula.
6.Once all ingredients are added and the batter is fully mixed, pour it evenly into your prepared pans and set them in the preheated oven to bake. Only fill pans 2/3 of the way full as the cake will rise ring baking.
7.
Close the oven door, set your timer to the time specified in the recipe and wait. Resist the urge to open the oven door – heat will escape and may cause the cake to fall.
Once the timer goes off, check for doneness by inserting a toothpick, wooden skewer or cake tester into the center of the cake. If it comes out clean or with only a few small crumbs on it, the cake is done. If not, put it back in the oven for another 4-5 minutes.
8.
Once the cake is done, remove it from the oven and place the pan on a wire rack to cool for 15-30 minutes.
9.
When the cake has cooled, run a butter knife around the edge of the pan to loosen the sides, place the wire rack over the top of the pan, invert it and tap lightly to remove the cake. Let it cool completely before decorating.
Frost and decorate as desired and enjoy.
http://www.wikihow.com/Bake-a-Cake
Ⅱ it's time for the cake是什麼意思
it's time for the cake 的意思是：是切蛋糕的時間了/切蛋糕的時間到了/是該吃蛋糕的時間了
在英語中：It's time for sth. 或者 It's time to do sth.
一般表示是該做什麼事的時候了。
例如：
1.It's time for school. 是該上學的時候了。
2.It's time to go to bed. 是該睡覺的時候了。
Ⅲ 他問我製作一個紙杯蛋糕需要很長時間我該如何用英文回答
你好，比如說要花三十分鍾
It takes me thirty minutes to make a cup cake.
請采孫桐桐輪鬧納，則坦謝謝
Ⅳ 製作蛋糕用英語怎麼說
製作蛋糕的英語是Making cakes。
cake，英語單詞，名詞、及物動詞斗鋒，作及物動詞時意為「使結塊」。作名詞時意為「蛋糕；塊狀物；利益總額」。英式音標：[Keɪk]。美式音標：[Keɪk]。
雙語例句：Wedding cake結婚蛋糕；結婚糕；結婚典禮蛋糕。chocolate cake朱古力蛋糕；濃情朱古力凍餅；朱古力餅。King cake帝王蛋糕；國王蛋糕。filter cake濾餅；泥餅；濾渣；過濾塊。Peanut cake蛋酥花仁；花生糕；花生餅；花生酥。
雙語例句：
1、We'd been making cakes and colouring the posters.我們一直在做蛋糕，給海報上色。
2、This machine is a great help in making cakes more quickly.這台機器大大有助於更快地製作糕點。
3、Do you use coffee essence in making cakes?你做蛋糕時用不用咖啡精？
4、She is making cakes.她在做蛋糕。
Ⅳ 蛋糕的英語怎麼說
cake
a piece/slice of cake 一塊/一片蛋糕